Eating Well, while Gluten Free

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Appetizers and Snacks

Low-Cal Balsamic Bruschetta

Turkey and Quinoa Stuffed Peppers

More to come!

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About Me

Marina: I am a wife and new mother and have been gluten free since 2009. I love trying out new recipes and recently discovered that I also enjoy taking pictures of food (although I still have a lot to learn!). I created this blog to keep my favourite gluten free recipes and photos together and also to exchange recipe ideas with others who are living gluten free.

To read more about me, please see My Story tab.

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